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Abruzzo
Price: $20.00
Sale: $18.00
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Model: FOI_Episode#38
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Brodetto alla Vastese (Fish Soup); Timballo Di Verdurra (Savoury Pie with Vegetables); Pallotte Caccio (Cheese Balls); Casciotto Di Castrato. In this ... more info |
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Ain
Price: $20.00
Sale: $18.00
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Model: FOF_Episode#42
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Lies in the heart of France, north of the city of Lyon. The lakes and marshes of the Dombes in the south give way to the gently rolling farmland of ... more info |
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Ajaccio
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Sale: $18.00
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Model: FOF_Episode#48
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(from Flavours of France (UK): A bustling seaport and popular seaside resort on the west coast of Corsica, Ajaccio was the birth place of France’s ... more info |
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Alsace
Price: $20.00
Sale: $18.00
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Model: WTF_Episode#1
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French and German cross culture is presented here through the architecture, food and wine of this fairytale land of castles, costumes and distinctive ... more info |
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Alsace
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Sale: $18.00
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Model: FOF_Episode#4
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Situated on the borders of France and Germany, a variety of colourful Germanic elements are seen in the folklore, language, traditions and cuisine of ... more info |
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Alsace(Colmar)
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Model: FOF_Episode#8
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Once an important Rhine River port, today the town thrives because of its industrial activities, many associated with the wine industry. We travel to ... more info |
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Ancient Lazio
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Model: FOI_Episode#27
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Foccacia; Risotto Fungi; Snails; Brazino (Fish with Overlays of Potatoes). In this show we journey along the old Appian Way, once a famous Roman ... more info |
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Ardeche
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Model: FOF_Episode#11
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We visit the highlands of central Ardeche and sample the medicinal properties of the spa waters. Once a volcanic area where over 200 springs have ... more info |
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Arles
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Model: FOF_Episode#51
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(from Flavours of France (UK): Once the administrative centre of all of Gaul, the city of Arles still remains impressive relics of its Roman and ... more info |
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Assisi
Price: $20.00
Sale: $18.00
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Model: FOI_Episode#3
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Crostini di Fegato di Anatra (Pate' & Toast); Tartufo & Stringozzi (Pasta); Filetto al Tartufo Anatra in Porchetta (Duck). An ancient flag throwers ... more info |
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Aube
Price: $20.00
Sale: $18.00
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Model: FOF_Episode#20
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While this region is also known for its wine production, we visit its many lakes, rivers and gentle countryside. Here we see boating, fishing and ... more info |
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Auxerre
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Model: FOF_Episode#28
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Once a busy river port, the River Auxerre served as France’s gateway for commerce. This region has remained an active centre and has become a popular ... more info |
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Avignon
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Sale: $18.00
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Model: FOF_Episode#47
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(from Flavours of France (UK): Avignon is rich in monuments, art and architecture, and stages an annual festival of theatre, dance and music. It all ... more info |
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Barossa
Price: $20.00
Sale: $18.00
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Model: AWT_Episode#1
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The Barossa Valley is one of the most famous regions of South Australia.Rich in history dating back to 1847, and with a unique and profound Silesian ... more info |
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Beaujolais
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Model: FOF_Episode#43
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One of France’s most important wine producing areas. We visit some of the family owned vineyards and the tidy villages surrounding them. Sites ... more info |
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Bonifacio
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Model: FOF_Episode#35
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This enchanting little town was founded in the 9th century and is situated on a beautiful one mile lone limestone promontory which rises to a height ... more info |
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Burgundy
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Model: FOF_Episode#24
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Situated between the Paris basin and Rhone Valley, this region is made up of four separate departments. As this area was once part of Holland, ... more info |
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Calanche
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Model: FOF_Episode#18
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In this region on the western coast of Corsica we visit the most fascinating fissured red granite cliffs and bizarrely shaped Pinnacles. Corsican ... more info |
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Calvados
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Model: FOF_Episode#33
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This is the coast of Normandy and the site of greatest military mobilisation of the 20th century on 6 June 1944. Known by the code name “Overlook”, ... more info |
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Calvi/Corsica
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Model: FOF_Episode#17
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The town of Calvi was originally established as a Roman settlement. Experience the brilliant sunshine, tree lined beachfront, unspoiled beaches and ... more info |
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Campania
Price: $20.00
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Model: FOI_Episode#41
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Beef Sorrento, Spaghetti al Cartoccio (Pasta in an Envelope), Rabbit and Chilli Peppers. We visit the coastline town of Amalfi, Marechiaro and the ... more info |
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Campania
Price: $20.00
Sale: $18.00
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Model: WTI_Episode#4
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Cantina Terredora wines of ancient heritage – Fiano di Avellino –Greco di Tufo and other outstanding whites – Antonio Caggiano and the story of ... more info |
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Canberra
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Model: AWT_Episode#4
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Regarded worldwide as a model city, with its unique concentric circular streets, and more than 12 million trees and shrubs, Canberra, Australia’s ... more info |
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Central Italy
Price: $20.00 $15.00
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Model: WTI_Episode#13
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Montepulciano is the dominant grape variety of Central Italy, particularly in the Marche region around Monte Conero which produces the potent Rosso ... more info |
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Chartres
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Model: FOF_Episode#41
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An attractive historic town built on the banks of the River Eure which became part of the French kingdom in the 13th century. Once a town of ... more info |
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Clare Valley/Langhorne Creek
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Model: AWT_Episode#13
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The Clare Valley, two hours drive North of Adelaide, capital of South Australia, was the birthplace of Australia’s Riesling. Established by two ... more info |
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Classical Umbria
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Model: FOI_Episode#39
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Pasta in Casa with Goose Sauce; Zuppa di Pesce (Fish Soup); Cingiale in Umido (Boar Stew); Salame Del Re (King's Creme Cake). The ancient city of ... more info |
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Collioure (Haute Pyrenees)
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Model: FOF_Episode#57
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The Haute Pyrenees district of Languedoc-Roussillon was ruled for centuries by the Spanish House of Aragon but in the 17th Century joined the ... more info |
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Coonawarra
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Model: AWT_Episode#10
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South Australia’s most famous wine area, but its most isolated, is Coonawarra, a small cigar shaped strip of terra rossa soil which produces wines ... more info |
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Cote D'Azur
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Model: FOF_Episode#52
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(from Flavours of France (UK): The Cote d’Azur, as the French Riviera is known in France, stretches from Marseille to Menton on the Italian border. ... more info |
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Dieppe
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Model: FOF_Episode#31
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This region has been a favourite of Parisians since sea bathing became fashionable in the 19th century. The town eventually became France’s first ... more info |
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Digne(Alpes de Haute Provence)
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Model: FOF_Episode#60
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This show is set in the highlands and alpine district of Provence. An area of gently rolling slopes, fragrant with wild flowers and aromatic herbs. ... more info |
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Dijon
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Model: FOF_Episode#25
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This is one of the more attractive and interesting provincial capitals of France. It is a busy commercial district, the centre of Burgundy trade and ... more info |
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Dom Perignon
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Model: FOF_Episode#21
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Here in this region we trace the history of Champagne. A Benedictine monk named Dom Perignon was the first person successful in the double ... more info |
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Drome
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Model: FOF_Episode#7
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In this region, the black truffle is found underground in the vicinity of Oak Trees. We will show what a truffle is, how it is found and utilised in ... more info |
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Emilia
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Model: FOI_Episode#18
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La Miscanza (A Salad of Flowers); Gnocchi Fritti; Tortellini al Farnese; Steak with Balsamic Vinegar. The Capital of Emila is Bologna, the ... more info |
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Emilia II
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Model: FOI_Episode#25
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Rucolo & Fungi Parmigiano (Lettuce & Mushrooms); Tagliatelle al Prosciutto; Zampone (Stuffed Pig's Lower Leg); Torta (Cake). |
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Emilia Romagna
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Model: WOI_Episode#5
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Modena City. Lambrusco Fair – history of Lambrusco. Wines of Bolognese Hills. Estate of Count Sassoli De Bianchi. |
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Epernay
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Model: FOF_Episode#23
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This town is known for its Champagne industry. In this region we visit some of the most beautiful houses including Moet et Chandon’s renaissance ... more info |
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Etienne(Loir Farez)
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Model: FOF_Episode#10
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We visit the ruins of temples, bridges and aqueducts in Loir-Forez. Many castles, churches and abbeys have been faithfully restored here. We tour La ... more info |
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Evian
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Model: FOF_Episode#12
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Located on the French side of Lake Geneva, we visit this internationally famous spa resort whose waters are said to cure many digestive and rheumatic ... more info |
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Firenze
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Model: FOI_Episode#19
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Florence - Prosciutto Cutting; Ribollita alla Toscana (Meat & Vegetable Stew); Fish Chowder; Caciucco alla Viareggana (Fish Stew). This is the region ... more info |
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Friuli
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Model: FOI_Episode#9
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Polenta Frico; Funghi (Porcini) Frico; Tangliolini al Prosciutto (Pasta); Branzino in Salsa di Estragone (Fish). Located in the Northeast, where ... more info |
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Friuli
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Model: WOI_Episode#12
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Aquilea Roman colony. Cormons Wine of Peace and underground art gallery. Wine parade. Traditional wine making. San Daniele district; its prosciutto ... more info |
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Friuli/Venezia Giulia
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Model: WTI_Episode#1
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Wine of peace at Cormons Josko Gravner ancient wine styles – Fantinel producers of Piccolit – wine pageant and parade – grape strudel recipe. |
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Gap/Haute Provence
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Model: FOF_Episode#59
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This show visits Gap, capital of the Department of Haute-Alpes/Provence, a town of tranquil pastel coloured facades set against a spectacular ... more info |
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Gart
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Model: FOF_Episode#34
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We visit the medieval city of Algues Mortes, which was the starting point of the crusades. We see ramparts coloured with seven centuries of history, ... more info |
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Genoa
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Model: FOI_Episode#6
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Trofie al Pesto (Pasta); Miscua (Fish Stew); Riso ai Cornetti di Mare (Rice); Tommasino di Brazino (Seafood Roll). The ancient seaport city and ... more info |
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Goulburn/King/Pyrenees
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Model: AWT_Episode#11
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On the Goulburn River, and part of the Nagambie Lakes District is Tahbilk, established in 1860, which makes it the oldest winery in the state of ... more info |
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Green Ardeche-Annonay
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Model: FOF_Episode#3
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The economic capital of Green Ardeche is Annonay. Experience the annual costumed pageant commemorating the first hot air balloon flown by the ... more info |
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Grenoble
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Model: FOF_Episode#2
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The birthplace of the French revolution, we visit Le Chateau De Vizzille, a monument dedicated to the events of the war. Also one of Europe’s most ... more info |
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Haute Savoie
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Model: FOF_Episode#6
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A region of France with mountains dominating the landscape and the awe-inspiring Mt. Blanc as its centrepiece, the region boasts over seventy winter ... more info |
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Herault(Languedoc - Roussillon)
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Model: FOF_Episode#53
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(from Flavours of France (UK): Languedoc takes its name from the old provencal language of “d’oc”; whereas the former country of Roussilon situated ... more info |
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Ile de France
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Model: FOF_Episode#38
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We visit one of the finest 17th century Chateaux in France which exhibits an exquisite collection of 17th century memorabilia. We see the spectacular ... more info |
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L'Aude
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Model: FOF_Episode#58
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The Department of L’Aude set in the foothills of the Pyrenees is the location of Carcassonne, generally considered to be the finest example of a ... more info |
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Lago di Orta
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Model: FOI_Episode#15
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Trattalia; Barbeque specialties; Fillet of Beef; Creme Caramel Cups. Hidden away in the Alps district, this picturesque little lake is untouched by ... more info |
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Languedoc
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Model: WTF_Episode#5
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Evidence of Roman presence with amphitheatre and other monuments like Minervois – Roman Field/City Start of Roman culture, and wine produced at ... more info |
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Latina
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Model: FOI_Episode#17
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in the Lazio region - Sardines & Tomatoes; La Cicerca; La Coratella; Occhi Pie. Latina is rich in buildings, architecture and monuments. |
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Lazio
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Model: WTI_Episode#6
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Montefiascone Land of Est Est Est white wine with an unusual history – Tarquinia vineyards and wines with Etruscan heritage – the Hills of Rome – ... more info |
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Lazio
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Model: WOI_Episode#8
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Rome setting/Montefiascone – its wine “Est Est Est” and its special costumed pageant. Marino where wine flows freely for one day of the year. ... more info |
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Liguria
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Model: FOI_Episode#10
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Focaccia di Recco (Pizza); Panzerotti (Tortellini); Capon Magro (Rooster); Torta Pasqualina (Easter Cake). Cruise down the romantic coastline and ... more info |
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Limestone Coast
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Model: AWT_Episode#12
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Halfway between Adelaide and Melbourne is the spectacular Limestone Coast, a several hundred kilometre stretch of still unspoilt natural coastline ... more info |
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Loire/Cognac
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Model: WTF_Episode#4
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This show presents two adjacent regions, their products and their history. In a brief enological tour we look at the Muscadet of the Nantes district ... more info |
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Lombardia
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Model: WOI_Episode#2
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Milan’s Cathedral and Galleria and La Scala Theatre. Oltrepo wine district. The Certosa Abby of Pavia and its liqueur. Brescia and sparkling wines. ... more info |
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Lombardia
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Model: FOI_Episode#8
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Lepre in Salmi (Hare); Trippa alla Antica (Traditional Tripe); Stufato alla Bergamasca. Lake Como is visited and gracious Bergamo and all its ... more info |
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Lombardia II
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Model: FOI_Episode#23
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Rigatoni Al Curato (Pasta & Tomato); Involtini di Verza (Cabbage Roll); Storione Alla Lodigana (Fresh Water Perch); Stinco di Vitello (Shoulder of ... more info |
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Lozere(Haute Pyrenees)
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Model: FOF_Episode#32
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The Cavennes form the climatic boundary between the mild Mediterranean region and the harsher more arid interior of Massif Central. We visit Jean ... more info |
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Lyon
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Model: FOF_Episode#14
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It is the third largest city in France, but first in gastronomic delights. We visit the world of Paul Bocuse and have him prepare one of his special ... more info |
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Lyon2(Ecully)
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Model: FOF_Episode#5
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The home of several of country’s leading chefs and location of L’Ecole Des Artes Culinaires - School of Culinary Arts. The President of the School ... more info |
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Macon(Saone et Loire)
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Model: FOF_Episode#29
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Named this way because of France’s two major rivers, Saone and the Loire cut through its fertile countryside, this region is known for its poultry. ... more info |
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Marche
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Model: FOI_Episode#32
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the Border region between the North & South of Italy - Spaghetti con Cozze (Mussels & Basil); Capra Arrosto (Roast Kid); Stoccafisso alla Anconetano ... more info |
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Marche Umbria Romagna
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Model: WOI_Episode#6
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District of Loreto. Bersaglieri division. Verdicchio wine and the Amphora Legend. Orvieto its Cathedral and its wine. A Somellier in action. ... more info |
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Marche/Rossini
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Model: FOI_Episode#31
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Olive Ripiene (Stuffed Olives); Calamari; Scorfano alle Erbe (Fish with Herbs); Sfogliatelle di Carnevale (Carnival Cookies). The open plains echo ... more info |
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Marne
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Model: FOF_Episode#19
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Located in the Champagne district, this region is known for its vineyards and wine production. We visit the little town of L’Epiney with its ... more info |
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Marseille
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Model: FOF_Episode#46
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(from Flavours of France (UK): France’s oldest and third largest city is Marseille. Always an ethnic crossroads, today Marseille reflects a ... more info |
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McLaren Vale
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Sale: $18.00
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Model: AWT_Episode#7
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Today, McLaren Vale is highly regarded for its full bodied red wines, but early success was due to the production of fortified ports and sherries. ... more info |
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Melbourne/Sunbury/Macedon Ranges
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Model: AWT_Episode#9
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Melbourne, capital of the State of Victoria, was once the gateway for the Australian colony’s biggest area of wine production. Today, in Victoria, ... more info |
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Milano
Price: $20.00
Sale: $18.00
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Model: FOI_Episode#4
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Sedani alla Gorgonzola (Pasta); Costolette alla Milanese; Osso Buco (Veal Shank); Panettone. Travel through old Milano visiting the Duomo Cathedral ... more info |
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Napoli
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Sale: $18.00
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Model: FOI_Episode#16
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Pizza Special; Speghetti alle Vongole; Bistecca alla Napolitana (Steak); Neapolitan Pastry. Naples is rich in monuments which include The Royal ... more info |
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Nievre
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Model: FOF_Episode#27
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This region is rich in history, culture and cuisine. The main town of Nevers came into prominence on the 16th century as an artisan centre. We get a ... more info |
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Northern Italy
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Model: WTI_Episode#12
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Gavi, outstanding white wine produced in Piemonte on the estates, once Barbarossa’s favourite Lambrusco pioneers. Also a ravioli recipe linked to the ... more info |
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Obernai/Alsace
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Model: FOF_Episode#13
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We visit the town of Strasbourg, a hub of international trade, home of centuries old University and an active cultural centre. There is no lack of ... more info |
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Paris
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Sale: $18.00
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Model: FOF_Episode#45
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(from Flavours of France (UK): What better way to see some of the greatest monuments of Paris than by river boat called “Les Bateaux Mouches”. These ... more info |
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Paris Montparnasse
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Model: FOF_Episode#37
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The Paris district of Monmartre was once known as Bonemain Montparnasse, a favourite meeting place of Avante Garde artists and intellectuals such as ... more info |
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Paris/Arc de Triomphe
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Model: FOF_Episode#36
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At the top of the Champs Elysee is what is probably one of the most photographed monuments in the world, the “ARC de TRIOMPHE”. A detailed visit and ... more info |
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Paris/Eiffel
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Model: FOF_Episode#49
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(from Flavours of France (UK): The magic word that conjures up images and romance, excitement, art and fashion is of course Paris. Symbol of the ... more info |
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Perouges
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Model: FOF_Episode#44
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A well preserved medieval town dating back almost entirely from the 15th and 16th centuries. The church is even older and the entire town is ... more info |
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Piemonte
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Model: WTI_Episode#7
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La Morra district famous for Nebbiolo, Barolo and Barbera reds – Gavi whites – Paolo Saracco wines and Moscato – Donkey and Wine folk pageant – ... more info |
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Piemonte
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Model: FOI_Episode#20
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Paniscia (Rice Soup); Truffle Fondue; Rabbit; Frutti di Bosco. This region is the closest to France, both linguistically and geographically. The city ... more info |
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Provence
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Model: WTF_Episode#3
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Provence, a land of Roman heritage, famed for its tourism appeal, but in particular, for its wine, Chateau Neuf du Pape, which is made from vines ... more info |
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Provincal Veneto
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Model: FOI_Episode#12
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Mezzalune (Pasta); Radicchio; Coniglio Farcito (Rabbit); Trout; Torta di Mele (Apple Pie). Highlights in Verona and a gondoliers race on Lake Garda. |
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Puglia
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Model: FOI_Episode#40
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Orecchiette (little pasta ears), Zuppa di Pesce (fish soup), Potato ice cream. Ancient structures known as Trulli dot the countryside. An enormous ... more info |
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Puglia
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Model: WTI_Episode#11
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We visit the land of Fredrick II and his enormous castles where today Aglianico Del Vulture is the outstanding red wine. Then on to Puglia to the ... more info |
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Puglia
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Model: WOI_Episode#9
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Alberobello and its quaint fairytalk villages. Locorotondo district and white wine. Do it yourself streetside wine facility. Maker of traditional ... more info |
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Puglia II
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Model: FOI_Episode#22
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Rigatoni (Pasta); Risotto (Rice); Polpo in Pignata (Stewed Octopus); Fasano (Lamb Stew). A stop at Barletta where Italian and French knights had a ... more info |
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Queensland
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Model: AWT_Episode#3
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Queensland has two main wine making areas. The Granite Belt, with its wine pioneer Ballandeen Wines, has had a long history of table grape growing ... more info |
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Review of Regions 1
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Model: WOI_Episode#13
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Blanc De Morgeaux produced in Europe’s highest vineyard in Val D’Aosta. Barolo, Italy’s potent red wine. The liqueur of the Carthusian monks produced ... more info |
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Review of the Regions 2
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Model: WOI_Episode#14
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Sicily ancient land modern wines. Marsala. The wine co-operative of Ruvo di Puglia. Castel del Monte medieval stronghold. Verdicchio, wine of the ... more info |
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Review of the Regions I
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A compilation of the series thirty-nine episodes. Regions visited include: Friuli, Puglia, and Sicily. |
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Review of the regions Part II
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Model: FOI_Episode#2
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A compilation of the series thirty-nine episodes. Regions visited include: Veneto, Sardinia, Lazio, Trentino. |
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Rheims
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Model: FOF_Episode#22
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This has been a city of major importance since the Roman period and was the traditional place for the coronation of French Kings. We visit many Roman ... more info |
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Rhone Alpes
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Model: WTF_Episode#2
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To begin: a red wine from the vineyards established by the Roman Legions near Vienne and a little local history as we visit the town’s amphitheatre ... more info |
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Rhone Alps
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Model: FOF_Episode#54
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(from Flavours of France (UK): The influence of the Roman empire can be seen almost everywhere, in Rhone Alps, however particularly so in Lyon and ... more info |
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Roanne(Loire)
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Model: FOF_Episode#1
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Turn back the clock 500 years and celebrate the birth of Francois Rabelaise during a weekend long festival. Travel down the European canal network ... more info |
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Roma
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Model: FOI_Episode#21
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Spaghetti Carbonara; Baby Lamb in Oven; Saltin Bocca alla Romana; Risotto ai Fungi (Rice & Mushrooms). We visit St. Peter's Basilica, Castel ... more info |
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Romagna
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Model: FOI_Episode#26
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Rigatoni with Tomato & Basil; Filletto di Agnello Tartufo (Fillet of Lamb with Truffle Sauce); Zuppa di Pesce (Fish Soup); Shoulder of Pork. This ... more info |
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Rouen (Normandy)
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Model: FOF_Episode#30
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While it is the capital of upper Normandy and one of France’s most active inland ports, Rouen is best known as the place where Joan of Arc was burnt ... more info |
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Sardegna
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Model: FOI_Episode#5
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S'Impanada Pie; Penne alla Scorfano (Pasta); Bread Making; Pane Frattu (pizza bread). Tour the rugged inland, and attend the Cavalcada Sarda, a ... more info |
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Sardegna
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Model: WTI_Episode#10
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Cagliari crossroads of the Mediterranean Spanish-French-North African influences and home of Carignano Del Sulcis – Sardegna’s new star red – ... more info |
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Sardegna II
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Model: FOI_Episode#11
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La Sebada (Honey Pastry); Fish Stew; Fregola with Clams & Mussels; Lobster Alghero Style - Rich with Spanish culinary influences, see Marzipan cake ... more info |
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Sardinia
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Model: WOI_Episode#11
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An ancient land. Costumes still worn frequently. Story of Cannonau, a great red and a distant relative of Chateau Neuf de Pape. Nuraghe ancient stone ... more info |
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Savole
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Model: FOF_Episode#15
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In this episode we sample some of the world’s best known cheeses: Reblochan, Tomma de Savole and Beaufort. We visit with Jean Paul Permet who still ... more info |
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Sete/Montpellier
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Model: FOF_Episode#56
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The region of Languedoc-Roussillon is one extensive garden which produces premium quality vegetables: garlic, asparagus, onions, tomatoes and cereals ... more info |
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Sicily
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Model: WTI_Episode#9
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Palermo city with Saracen heritage and home of Corvo di Salaparuta – Florio pioneers of Marsala and the Targa Florio – Firriato, Sicily’s newest ... more info |
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Sicily
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Model: WOI_Episode#10
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Mondello traditional fishing port. Regaleali white wine of the highlands. Old gold new desert wine from an old land. The story of Marsala wines. ... more info |
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Sicily/Aolian Isl.
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Model: FOI_Episode#36
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Pennelle (Pastry); Cus-Cus; Swordfish in Salmoriglio; Cannoli. The Greek influence in Sicily is evident in the various temples and majestic ... more info |
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Sicily/Palermo
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Model: FOI_Episode#35
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Arancini (Rice Balls); Pasta alla Norma; Bracciola di Pescespada (Grilled Swordfish Cutlet); Cassata (Ice Cream). The Cathedral of Palermo, the ... more info |
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Siena(Tuscany)
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Model: FOI_Episode#37
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Zuppa di Pane (Bread Soup); Crespelle alla Fiorentina (Large Ravioli); Filleto di Triglia in Crema (Fillet of Fish in Cream Sauce), Arista di Miale ... more info |
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St Tropez
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Model: FOF_Episode#55
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Once just a small fishing port on the French Riviera today St. Tropez, has become a favourite haunt for artists, jet-setters and dream seekers from ... more info |
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Strasbourg/Alsace
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Model: FOF_Episode#16
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The home of pretzels and sauerkraut and great beer. We sample Foie Gras or Goose Liver which is produced in the region. We visit Betchdorf, a small ... more info |
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Sydney/Hunter
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Model: AWT_Episode#2
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The story of Australian wine had its genesis here on the shores of Sydney’s harbour. It was soon relocated to nearby Parramatta, and soon after to ... more info |
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Tasmania
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Model: AWT_Episode#5
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Tasmania is considered to be a separate Australian wine region, made up of several districts, each with climatic and terrain dissimilarities. They ... more info |
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Thonon
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Model: FOF_Episode#9
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The Castle of Ripaille is visited. We travel down the streets of Thonon, almost all of which are dressed with beautiful flowers. We see Lake Geneva, ... more info |
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Traditional Lazio
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Model: FOI_Episode#28
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Bucatini alla Amatriciana; Coda Alla Vacinara (Ox Tail Soup); Branzino Bellavista (Fish); Canestrelli alla Mousse (Pastry Filled With Mousse). We ... more info |
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Trentino
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Model: FOI_Episode#13
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Canederli (Pasta); Spezzatino Capriolo (Goat Stew); Stocafisso alle Sardelle (Cod Fish); Fruit Frittelle. A mix of Latin and Germanic culture in the ... more info |
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Trentino
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Model: WOI_Episode#3
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Avio district. Castello di Sabbionara and Marzemino wine. Bell of peace. Cavaliers of wine. Spumante. Grappa. Alpine choir. |
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Trentino
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Model: WTI_Episode#2
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Ferrari Spumante – Foradori produce Toreldego, the super red – St. Michele, Italy’s leading wine Institute – Val di Cembra home of Muller Thurgau and ... more info |
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Tuscany
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Model: WTI_Episode#8
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Villa Banfi – producers of outstanding wines and home of unusual museum – Altesino produce top Brunello - Siena national wine Enoteca – Arezzo the ... more info |
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Tuscany
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Model: WOI_Episode#7
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La Maggliolata Parade. Chianti: its story – traditional estate produced. Major producer. Artisan Boutique. Capuccin Monks in a centuries old wine ... more info |
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Udine
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Model: FOI_Episode#33
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Mesta Pinciada (Porridge Cake & Cheese); Gnocchi Di Ortiche Con Ricotta (Vegetable & Ricotta Gnocchi); Carre Di Agnello (Lamb), Fondutta di Patate ... more info |
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Umbria
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Model: FOI_Episode#7
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Rocciata (Strudel); Marmellata di Staggione (Jam); Parmiggiano di Cardi; Porchetta (Barbequed Pig). Giant candles are raced through the streets at ... more info |
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Umbria
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Model: WTI_Episode#5
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Orvieto wines Duomo and lifestyle – Palazzone vineyards – Etruscan ceramics and wine – Giovanni custodi and the new reds. Amelia Festival of the ... more info |
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Val D'Olse
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Model: FOF_Episode#39
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The town of Auvers-sur-Olse rests along the River Olse. These river banks are a popular place for Parisians to spend a day fishing or picnicking. We ... more info |
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Val de Loire
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Model: FOF_Episode#40
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Renowned for its tranquil setting, over the centuries the Loire Valley was a favourite of French royalty and nobility. We visit two historic sites - ... more info |
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Val ‘Daosta/Piemonte
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Model: WOI_Episode#1
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Mt Blanc Tunnel. Highest vineyard in Europe. La Grolla – a community drinking cup. Barolo wine district. Government wine testers. Association of wine ... more info |
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Veneto
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Model: FOI_Episode#14
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Canederli (Pasta); Spezzatino Capriolo (Goat Stew); Stocafisso alle Sardelle (Cod Fish); Fruit Frittelle. A mix of Latin and Germanic culture in the ... more info |
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Veneto
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Model: WOI_Episode#4
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Lake Garda Wine Festival. Verona. Soave wine district. Traditional barrel making. Valpolicella Italy’s second most popular red. An official wine ... more info |
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Veneto
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Model: WTI_Episode#3
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Land of Soave, Italy’s leading white – Bisol producers of Prosecco – Bardolino, Lake Garda’s red wine and venue for an unusual regatta – Venetian ... more info |
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Veneto
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Model: FOI_Episode#30
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Serenissima - Tortellini al Sugo di Cappone; Risotto di Radicchio (Rice); Fresh Water Lobster; Musetto di Testa. This show is centered on Portoruaro ... more info |
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Venezia
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Model: FOI_Episode#29
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Laguna (the Venice lagoon district) - Sfogliatina Imperiale (Filled Pastry Cups); Bigoli in Salsa (Venetian Pasta); Filleto di Spietro (Sole); ... more info |
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Venezia Giulia
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Model: FOI_Episode#34
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Minestra Di Orzo e Fagioli (Soup with Barley & Beans); Risotto del Gui (Rice with Little Fish); Branzino di Ori (Fillet of Fish), Oca (Stuffed ... more info |
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Verzelay
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Model: FOF_Episode#26
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This area is called the land of great art and good living as with its rich history. It is the home of some of the finest food in the country. In the ... more info |
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Vicenza
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Model: FOI_Episode#24
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Bigoli alla Antra (Pasta with Duck Sauce); Baccala alla Vicentina (Dried Cod); El Capon alla Canevera (Spatchcock); Crostino di Mele (Apple Pie). ... more info |
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Victoria-Beechworth/Rutherglen
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Model: AWT_Episode#8
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The early development of the state of Victoria is tied to the discovery of gold in 1851 and the other finds which followed soon after. The local ... more info |
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Vienne(North Isere)
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Model: FOF_Episode#50
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(from Flavours of France (UK): Vienne was once a large Roman town, and later an important centre for the church. Each July, since 1977, the Roman ... more info |
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Western Australia
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Model: AWT_Episode#6
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The first vines were planted in Western Australia in the Swan Valley, near Perth in 1829 by Thomas Waters. Today it is home of the State’s largest ... more info |
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